Forks Over Knives

Through discussions with actors and thinkers of animal ethics, Homo Herbivorus explores our relationship to the consumption of products derived from a...

'I could never go vegan.' Five words uttered around the world by many a non-vegan, but why? On a quest for the truth, a filmmaker sets out on a journe...

Since the late 1960s the guitar has been adopted and transformed by musicians across the Caucasus. Inspired by traditional genres, such as the courtly...

For the first time in history, mental illness and suicide have become one of the greatest threats to school-aged children. Many parents still view dan...

To many African Americans, soul food is sacrament, ritual, and a key expression of cultural identity. But does this traditional cuisine do more harm t...

Second Chance Champions delves into the world of organ and tissue donation through an international event for transplant athletes. Emotions run high a...

Founded in 1930, Troisgros has held three Michelin stars for 55 years. The children of the fourth generation, Marie-Pierre and Michel's sons are conti...

Documentary wants to be a call to recognize and enhance the best gastronomic-tourist tradition of our coast, the espeto, personified in its master of...

An ex gang member's love for pigs spurs him on a life-risking mission to uncover the truth behind 'bacon'. Director and Activist Joey Carbstrong goes...

Filmmaker Michal Siewierski embarks on an audacious journey to expose the real reasons behind the Amazon forest fires and the alarming rate of defores...